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Sustainable seafood represents a win-win relationship with our oceans that can endure forever. When humans consume seafood, we leave an indelible mark on the ecosystem. It is critically important for our own well-being, and that of the oceans, that we understand the impacts of our choices.
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Acoustic guitar solos make up a slice of a musical genre that has all but vanished from popular music - instrumentals. By instrumentals I mean music that is composed and played by a human using musical instruments...
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What is coeliac disease?
Coeliac disease (pronounced see-liac, spelled coeliac disease in other countries) is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food.
Your Business Needs New Ideas
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What are the symptoms of coeliac disease?
Symptoms of coeliac disease vary from person to person. Symptoms may occur in the digestive system or in other parts of the body. Digestive symptoms are more common in infants and young children and may include
- abdominal bloating and pain
- chronic diarrhea
- vomiting
- constipation
- pale, foul-smelling, or fatty stool
- weight loss
Irritability is another common symptom in children. Malabsorption of nutrients during the years when nutrition is critical to a child’s normal growth and development can result in other problems such as failure to thrive in infants, delayed growth and short stature, delayed puberty, and dental enamel defects of the permanent teeth.
Adults are less likely to have digestive symptoms and may instead have one or more of the following:
- unexplained iron-deficiency anemia
- fatigue
- bone or joint pain
- arthritis
- bone loss or osteoporosis
- depression or anxiety
- tingling numbness in the hands and feet
- seizures
- missed menstrual periods
- infertility or recurrent miscarriage
- canker sores inside the mouth
- an itchy skin rash called dermatitis herpetiformis
People with coeliac disease may have no symptoms but can still develop complications of the disease over time. Long-term complications include malnutrition—which can lead to anemia, osteoporosis, and miscarriage, among other problems—liver diseases, and cancers of the intestine.
Its also very important to mention that if untreated coeliac disease could develop mental disorders in children and adolescents. Neurological symptoms such as ataxia are common, and may be the sole manifestation of disease in some individuals with genetic susceptibility; even with serological evidence of gluten sensitivity, there may be no gastrointestinal symptoms or manifest mucosal lesion.




